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Welcome to maverick texas brasserie, a french restaurant with a texas soul, located in the heart of southtown, san antonio Coming this christmas and new years to enjoy, deliciously creative winter fare and sit with us by our fire as we cook and celebrate. In the kitchen, chef ed ebert and his team showcase their passion for french cuisine with fearless texas flair.
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Maverick texas brasserie is your neighborhood’s upscale yet unpretentious brasserie, a place where genuine southern hospitality meets refined french technique, all wrapped up in a cozy, rule‑breaking texas spirit. Nestled in san antonio’s vibrant king william district, maverick blends warm hospitality and a touch of texas ‘tude with classic brasserie style, creating the perfect setting for any occasion. Private dining maverick’s talented banquet wants event to help you plan your private inviting in seating our unique 20 box” offers to 80 that reception style.
Private dining maverick’s talented banquet wants to plan your event in inviting seating from unique “le box” private reception style
20 to 80 or up to 150 that offers le or modate up to 300 Private entrance and valet arking available Step inside maverick texas brasserie, a southtown restaurant where french cooking meets texas style Our gallery captures the beauty and energy of our space, from one of the most beautiful dining rooms & bars in southtown to intimate private dining areas, each with its own personality.
A first glance at southtown’s newest restaurant Lump crab cakes the post citrus cured salmonappeared first on maverick texas brasserie Citrus cured salmon the post escargot de provenceappeared first on maverick texas brasserie
